“My name is Terri Richard. I live in a small farm town in North Dakota. I found Summer last Spring speaking on a Health Summit.
When I heard her speak I could totally relate to everything she was saying! I was especially interested in her fermentation school. After the summit I was signed up and ready to start with the next group on my journey to be a certified FermentationistTM.
It has been an amazing course! Summer is just a wealth of information. During the Fermentation Program you not only learn about 12 different ferments but you learn what probiotics are present in them, all about the different probiotic strains and bacteria. Every week a new ferment module is released. You have access to the online library where there are videos as well as written instructions on how to do each ferment. We have video chat calls where you can share and ask questions. There is also an awesome Facebook Group that you can share, get feedback and ask questions. There is always someone available to answer your questions! What you will learn in this program is way beyond just the ferments. I highly recommend this program to anyone that is interested in taking their health to the next level! Summer also has many different programs. I have taken them all and have loved every minute of it! I have learned so much from Summer Bock in the last year, it is a wonderful experience.”
– Terri Richard, Certified FermentationistTM